Evaluation of Two Fast and Easy Methods for pesticide Residue Analysis in Fatty Food Matrixes. Two rapid methods of sample preparation and analysis of fatty foods (e.g., milk, eggs, and avocado) were evaluated and compared for 32 pesticide residues r...
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In line with the guidance of the world health organization, necessary prevention activities have been determined in our process from raw material entry to shipment stage against COVID-19 virus. In addition, 3 risk points were determined according to ...
Basic protective measures against the new coronavirus
Stay aware of the latest information on the COVID-19 outbreak, available on the WHO website and through your national and local public health authority. COVID-19 is still affecting mostly people i...
The choice of the most appropriate instruments to handle the majority of samples and analytes is one of the most important decisions on investments in residue analytical laboratories. The same decision was necessary for the comparison presented here....
